10 Best Toaster Ovens for Broiling in 2026: Top Picks for Crisp, Even Results

A good toaster oven for broiling should deliver concentrated top heat, dependable temperature control, and enough clearance for the food you cook most often. The right model can handle everything from melting cheese and browning casseroles to searing smaller portions without heating a full-size oven.

We compared these 10 options across broiling performance, capacity, controls, versatility, cleanup, and countertop practicality. Use the guide below to narrow the list based on your kitchen space, cooking habits, and budget.

Best 10 Toaster Oven for Broiling Picks for 2026

Best Everyday Broiler – Cuisinart Custom Classic

If you want a practical toaster oven for broiling as well as everyday toast, baking, and reheating, the Cuisinart Custom Classic offers straightforward controls and useful capacity. Its 1,800-watt design includes a broil function, a broiling rack, and a baking/drip pan, while the nonstick interior helps simplify cleanup.

Best For: Everyday cooking and broiling in a compact countertop oven that can handle an 11-inch pizza, six slices of toast, or four bagel halves.

Pros:

• Includes dedicated broil, bake, toast, bagel, pizza, and keep-warm functions.
• Fits six bread slices, four bagel halves, an 11-inch pizza, or a family-sized casserole.
• Automatic shade control, auto shutoff, cool-touch handle, and an auto-slide rack add convenience.
• Includes a broiling rack, baking/drip pan, wire rack, and removable crumb tray.

Cons:

• Manual dial-based operation may feel less precise than a digital countertop oven.
• The 200–450°F temperature range may offer less low-temperature flexibility for some tasks.

This is a well-rounded choice if you value simple operation, dependable toast control, and a dedicated broiling setup without moving to a larger oven.

Best Smart Broiling Upgrade – Breville Smart Oven

For shoppers seeking a more advanced toaster oven for broiling, the Breville BOV800XL combines a broil setting with convection cooking and programmable controls. Its Element iQ system uses five independent quartz elements, while the LCD display shows the selected function, preheat status, and cooking countdown.

Best For: Larger households and cooks who want precise, multifunctional countertop cooking with space for a 13-inch pizza or six slices of bread.

Pros:

• Offers nine functions, including broil, toast, bake, roast, pizza, cookies, reheat, and warm.
• Convection cooking is designed to reduce cooking time by up to 30%.
• Large interior accommodates six bread slices, a six-cup muffin tray, or a 13-inch pizza.
• Includes an enamel broiling rack, baking pan, and nonstick pizza pan.

Cons:

• Its 19-inch width and 18.7-pound weight require substantial counter space.
• The one-year limited warranty is shorter than some competing countertop ovens.

The BOV800XL is the strongest fit here when broiling is part of a broader cooking routine and you want more capacity, convection, and guided digital operation.

Best Easy-Access Broiler – Hamilton Beach Easy Reach

The Hamilton Beach Easy Reach is a practical toaster oven for broiling when access and cleanup matter. Its roll-top door stays out of the way when open, and the included oven rack and bake pan work together to support broiling while catching drippings. Convection, bake, broil, and toast functions cover the main daily tasks.

Best For: Home cooks who want easy access to broiled food and enough room for a 12-inch pizza, six toast slices, or a 9-by-11-inch baking pan.

Pros:

• Roll-top door stays above the countertop and away from messy drips.
• Broiling rack and bake pan are designed to work together for catching drippings.
• Includes convection, bake, broil, and toast functions with a 150–450°F range.
• Fits a 5-pound chicken, 12-inch pizza, six toast slices, or a 9-by-11-inch pan.

Cons:

• The 30-minute timer may be limiting for longer cooking tasks.
• At 20 inches wide, it needs more horizontal counter space than compact models.
• Its 1,400-watt output is lower than the 1,800-watt models in this roundup.

This model stands out for broiling convenience: the roll-top door improves access, while the included pan helps manage drippings and cleanup.

Best Compact Smart Broiler – Breville Compact Smart Oven

The Breville BOV650XL is a space-conscious toaster oven for broiling that retains many features associated with larger smart ovens. Its Element iQ system, LCD controls, and dedicated broil function support more guided cooking, while the compact interior fits four slices of toast or a 12-inch pizza.

Best For: Smaller kitchens that need a multifunctional oven for broiling, toast, pizza, baking, roasting, cookies, and reheating.

Pros:

• Provides eight cooking functions, including broil, toast, bake, roast, pizza, cookies, and reheat.
• Five independent quartz elements support the Element iQ heating system.
• Compact interior fits four slices of toast, a 12-inch pizza, or a roast chicken.
• Includes an enamel baking pan and enamel broiling rack, plus a nonstick cavity coating.

Cons:

• Its smaller interior has less capacity than the larger Breville BOV800XL.
• The one-year limited warranty is relatively brief.

If you want smart controls and a dedicated broil mode without choosing a full-size countertop oven, the BOV650XL offers a balanced compact option.

Best Budget Broiler – Compact 4-Slice Toaster Oven

If you want a straightforward toaster oven for broiling and everyday countertop cooking, the BLACK+DECKER TO1745SSG covers the essentials without taking up much space. Its four functions—toast, bake, broil, and keep warm—make it practical for small meals, snacks, and up to four slices of toast or a 9-inch pizza.

Best For: Budget-conscious shoppers who want a compact oven with a dedicated broil function and simple knob controls.

Pros:

• Four useful cooking functions, including broil and keep warm
• EvenToast technology is designed for consistent heating and toasting
• Includes a bake pan, broil rack, and removable crumb tray
• Stay-on timer setting supports longer cooking tasks

Cons:

• 30-minute timer may require monitoring or resetting for longer recipes
• Capacity is limited to smaller meals, four slices, or a 9-inch pizza
• Knob controls are less precise than a digital interface

This is a practical pick when broiling is an occasional need rather than the centerpiece of your cooking. Its compact design, included broil rack, and easy-clean crumb tray make it a sensible choice for basic countertop use.

Best Space-Saving Upgrade – Ninja Flip Toaster Oven & Air Fryer

For shoppers seeking a toaster oven for broiling with more capacity and flexibility, the Ninja SP151 combines broiling with air frying, roasting, baking, toasting, dehydrating, reheating, and bagel cooking. Its flip-up design helps reclaim counter space when the oven is not in use.

Best For: Families and multi-function cooks who want an XL-capacity countertop oven that can fold up against the backsplash.

Pros:

• Eight cooking functions include broil, air fry, roast, and bake
• Fits a 12-inch pizza, up to six slices of toast, or six chicken breasts
• Flip-up design uses 50% less counter space when stored
• 85–450°F range and 1800 watts support versatile cooking

Cons:

• Larger footprint when positioned for cooking
• Side-swing door may require more clearance than a drop-down door
• Broiling and other functions may involve a learning curve compared with a basic toaster oven

The SP151 is a strong choice if you want broiling alongside air frying and family-sized cooking capacity. The flip-away storage design is particularly useful when counter space is limited but you still want a full-featured appliance.

Best Large-Capacity Pick – Gourmia French Door Air Fryer Oven

The Gourmia GTF7460 is a toaster oven for broiling designed for larger meals and more guided cooking. Its 25-quart French-door layout accommodates a 12-inch pizza, six slices of toast, or a whole chicken, while digital controls provide adjustable time and temperature settings.

Best For: Home cooks who want a family-size broiler with digital controls, convection air frying, and preset cooking options.

Pros:

• 25-quart capacity fits a 12-inch pizza, six slices, or a whole chicken
• Includes broil plus air fry, bake, roast, dehydrate, and toast functions
• 17 presets simplify common cooking tasks
• French doors open with one hand, and the trays are dishwasher-safe

Cons:

• Its 17-inch width and 11-inch height need substantial counter space
• More accessories and presets may be unnecessary for basic toast-and-broil use
• Digital touch controls can be less immediate than physical knobs

This Gourmia model makes sense when capacity and convenience matter more than a small footprint. Its adjustable 90–450°F range, broil function, presets, and included rack and pan give it broad utility for family cooking.

Best Overall – Cuisinart Air Fryer Toaster Oven

If you want a versatile toaster oven for broiling, the Cuisinart TOA-70NAS combines standard broil and convection broil modes with baking, air frying, grilling, warming, and toasting. Its 0.6-cubic-foot interior and 450°F maximum temperature make it suitable for everyday meals and larger portions.

Best For: Home cooks who want broiling capability plus air frying and multiple countertop cooking functions.

Pros:

• Offers both broil and convection broil settings.
• Spacious enough for six slices of toast, a 12-inch pizza, or a 4-pound chicken.
• Includes an air fry basket, baking pan, oven rack, and reversible grill/griddle.
• AirAdvantage technology is designed for fast, crisp air-fried results.

Cons:

• Hand-wash care is recommended.
• Its larger capacity and 11.5 kg weight may require more counter space.

The Cuisinart is the strongest all-around choice here if broiling is only one part of your cooking routine. The dedicated broil options, broad accessory set, and generous capacity add flexibility beyond basic toast and broil functions.

Best Space-Saving Combo – Hamilton Beach 2-in-1 Toaster Oven

The Hamilton Beach 31156J is a practical toaster oven for broiling when you also need a built-in long-slot toaster. It provides bake, broil, toast, and keep-warm modes, with a 450°F maximum temperature and two rack positions for flexible countertop cooking.

Best For: Smaller kitchens that need one appliance for long-slot toast, broiling, and basic baking.

Pros:

• Combines a countertop oven with a two-slice long-slot toaster.
• Includes a dedicated broil mode and reaches temperatures up to 450°F.
• Its 16.5-liter interior can accommodate a 9-inch pizza.
• Features a 60-minute timer, automatic shutoff, and removable crumb tray.

Cons:

• Offers fewer cooking modes than the Cuisinart model.
• Its interior is smaller than the extra-wide Black+Decker.
• The toaster function is limited to two regular slices or one long slice.

This model makes sense if saving counter space matters as much as broiling performance. It is straightforward and versatile for everyday meals, though shoppers wanting convection or air frying will need a different option.

Best for Large Pans – BLACK+DECKER Extra Wide Convection Oven

For shoppers seeking a toaster oven for broiling with room for larger cookware, the BLACK+DECKER TO3250XSBD offers an extra-wide interior that fits most standard 9-by-13-inch oven pans with handles. It also includes a broil function, convection heating, toast, bake, and keep-warm settings.

Best For: Families and cooks who want to broil or bake larger portions using standard oven pans.

Pros:

• Fits most 9-by-13-inch oven pans with handles.
• Includes a baking/broiling pan and a dedicated toasting rack.
• Convection heating circulates warm air for faster, even baking.
• Three rack positions provide added cooking flexibility.

Cons:

• Its 22-inch width requires substantial counter space.
• The temperature range starts at 250°F, which is less flexible for low-temperature cooking.
• It has fewer specialized functions than the Cuisinart air fryer oven.

The BLACK+DECKER stands out for capacity rather than compactness. Its extra-wide design and compatible standard pans are useful for broiling larger quantities, while the convection fan adds versatility for baking and roasting.

How We Picked the Best Toaster Oven for Broiling

We focused on features that matter when food needs strong, direct heat from above. The most important considerations were dedicated broil settings, adjustable temperature or shade controls, usable rack positions, interior capacity, and the ability to monitor food as it browns. We also considered convection performance, included pans and racks, door design, controls, cleanup features, and whether each oven offers useful functions beyond broiling.

Because countertop space and cooking needs vary, this list includes compact four-slice models, larger six- and eight-slice ovens, convection units, air-fryer combinations, and designs with specialized access features.

Quick Comparison

• Best for straightforward broiling: Choose a conventional toaster oven with dedicated bake, broil, and toast controls.
• Best for even cooking: Consider a convection model that circulates hot air around the food.
• Best for versatility: Air-fryer toaster ovens add crisping, reheating, dehydrating, and other cooking modes.
• Best for small kitchens: Compact four-slice ovens take up less counter space and heat smaller portions efficiently.
• Best for family-size portions: Six- and eight-slice models provide more room for trays, multiple servings, or wider foods.

Key Buying Factors for a Toaster Oven for Broiling

Broil Control and Heating Performance

Look for a clearly labeled broil function and controls that let you adjust temperature, time, or browning level. A strong broiler is useful, but precise control is just as important because thin foods can burn quickly. A viewing window and interior light make it easier to stop cooking at the right moment.

Rack Position and Capacity

Broiling usually works best when food is close to the upper heating element, so multiple rack positions provide more control. Check the interior dimensions rather than relying only on slice-count claims. If you regularly prepare open-faced sandwiches, small casseroles, fish, or steaks, confirm that the included pan and rack fit the portions you make.

Convection, Air Frying, and Extra Modes

Convection can improve roasting and baking, while air-fry settings are useful for crisping with less oil. These features add flexibility but may increase the oven’s footprint and price. If broiling is your main goal, prioritize heating control and access over a long list of presets.

Cleanup and Countertop Safety

A removable crumb tray, nonstick interior, and dishwasher-safe accessories can reduce maintenance. Leave the manufacturer-recommended clearance around the oven, especially above the unit, and place it on a stable, heat-resistant surface.

Who Should Buy Which Toaster Oven for Broiling?

Choose a compact basic model if you mainly toast, broil snacks, and prepare one or two servings. Choose a convection oven if you want more even baking and roasting along with broiling. Choose an air-fryer combination if you want one appliance for crisping, reheating, dehydrating, and everyday cooking. Choose a larger eight-slice oven if you prepare family portions or need room for wider pans.

Before buying, measure your available counter space and confirm the oven’s external dimensions, door clearance, wattage, and included accessories. The best choice is the model that provides enough broiling control and interior room without adding features or bulk you will not use.